Nicaragua – Finca La Esperanza**
product**This coffee roasts to order on Tuesday of each week**
Region: Nueva Segovia
Process: Natural
Altitude: 1500 m.a.s.l
Variety: Catuai Rojo
Tasting Notes: Toffee, cranberry, baked apple
**This coffee roasts to order on Tuesday of each week**
Region: Nueva Segovia
Process: Natural
Altitude: 1500 m.a.s.l
Variety: Catuai Rojo
Tasting Notes: Toffee, cranberry, baked apple
**This coffee roasts to order on Tuesday of each week**
Region: Banko Taratu, Gedeo Zone, Yirgacheffe
Process: Washed Double Fermentation
Altitude: 1900-2300 m.a.s.l.
Tasting Notes: Plum, orange blossom, cane sugar
**This coffee roasts to order on Tuesday of each week**
Region: Cajamarca
Process: Washed
Altitude: 1850 m.a.s.l
Tasting Notes: Milk chocolate, nougat, red apple
Not your ordinary gift card!
Purchase for $250 and enjoy 20% off everything* in the cafes including whole bean, merchandise and food. Reload at any time! Never expires.
*Discount does not apply to platinum card reloads or additional gift card purchases. Valid for cafe purchases only. Not valid for online purchases.… Read More
**This coffee roasts to order on Tuesday of each week**
Region: Central Aceh
Process: Wet-Hulled
Variety: Various
Altitude: 1200-1500 m.a.s.l
Tasting Notes: Herbal, dark chocolate, apple
CHEMEX® delivers the purest flavor experience
Hario’s V60 dripper was named after its optimal brewing qualities: the V shape and the 60-degree angle. The ceramic dripper has great thermal properties and the spiral grooves slow down the water for better extraction of coffee. Size 02 brews 1 to 6 cups depending on the size of the cup.… Read More
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