**This coffee roasts to order on Tuesday of each week**

 

The Red Shed in Ship Creek is where it all began. We fired up our first roaster in a big red shed across the street from where locomotives park and we could feel the ground shake when they rumbled to life. As an ode to our beginnings, we were inspired to create a blend from Tanzania and Burundi that represents everything we love about coffee: complexity, dense sweetness, and of course incredible flavor.

 

Origin: Tanzania, Rwanda

Tasting Notes: Dark fruit, black tea, spice and honey