Showing 13–24 of 24 results

  • Hario V60 Coffee Dripper 02

     

    Hario’s V60 dripper was named after its optimal brewing qualities: the V shape and the 60-degree angle. The ceramic dripper has great thermal properties and the spiral grooves slow down the water for better extraction of coffee. Size 02 brews 1 to 6 cups depending on the size of the cup.

    $25.00
  • Hario V60 Filters 02

     

    • Hario V60 cone shaped disposable paper filters for pour-over brewers
    • Each filter is for single time use
    • Contains 100 disposable size 02 paper filters
    • Capacity of Size 02 is 1-4 cups
    • Designed in Japan to fit the cone shaped Size 02 dripper
    $8.25
  • Karimikui AA – Kenya **

     

     

    **This coffee roasts to order on Tuesday of each week**

     

    Perched high up in the southern foothills of Mount Kenya on rich red volcanic soil, the growing areas surrounding the Karimikui factory are ideal for producing some of the finest
    Kenyan coffee. Farmers have been delivering cherry to the Karimikui factory since it first opened in 1966. In 1997, the factory left a large umbrella farmers’ cooperative society
    (FCS) and joined the Rungeto FCS, which manages just two other factories. At the Karimikui factory, only the ripest cherries are delivered, and additional hand sorting and floating are done to remove less dense and damaged beans before the coffee is depulped, fermented and washed. After the coffee is washed, it’s soaked in fresh water for long periods of time to solidify the hallmark Kenyan profiles. The coffee is dried over
    a period of two weeks on raised beds, which are carefully constructed to ensure proper air circulation and temperature control for optimal drying.

     

    This coffee was proudly sourced from our partners at Royal Coffee

     

    Farmer: Rungeto Farmers Cooperative Society

    Origin: Kirinyaga County, Kenya

    Variety:SL28, SL34, Ruiru 11, Batian

    Process: Washed

    Altitude: 1600-1800 masl

    Tasting Notes: Juicy Grapefruit and Turbinado Sugar

     

    $19.95$98.00
  • Keep Cup Brew – Glass 12oz

     

    The world’s first barista standard reusable cup.

    Press fit lid, lovely to drink from lid on or off.
    Durable tempered glass.
    Drafted vessel for easy pour.

    Designed to enjoy the craft and sensory drinking pleasure of coffee on the go.

    $25.00
  • Keep Cup Original- Various Sizes

     

    Original Keep Cup branded with our SteamDot Coffee logo. You can enjoy your coffee on repeat in this to-go cup. Lightweight and perfect for carrying with, wherever your adventures may take you.  Sustainably manufactured since 2009.

    $18.00$22.00
  • Kibingo -Burundi **

     

    **This coffee roasts to order on Tuesday of each week**

     

    The Kibingo Washing station was built in 1986 in the Kayanza province of northern Burundi. The name ‘Kibingo’ comes from the Kirundi word ‘urubingo’ which means ‘reeds’. Reeds were planted along the river that runs through the washing station to contain the water and to prevent the surrounding soils from eroding. This washing station collects cherries from over 2,750 local coffee farmers spread over the 18 neighboring hills. During the harvest season Kibingo processes more than 650 tons of coffee. This coffee is a fruit bomb that is sure to delight. You’ll find lively aromatics of bubblegum, raspberry, and quite a rainbow of flavors: strawberry, raspberry, tangerine, white grape, and floral tones. In addition to being incredibly yummy, sales from this coffee have contributed to farmers in a few specific projects: livestock distribution, health insurance, and solar panel installation.

     

    Sourced from Sucafina North America via Greenco Exporters.

     

     

    Farmer: Kibingo Washing Station

    Origin: Kayanza region, Burundi

    Variety: Various

    Process: Natural

    Altitude: 1893 masl

    Tasting Notes: Strawberry, Tangerine, and Floral

     

    $17.95$90.00
  • Logo T-Shirt

     

    Printed locally by our friends at Shirts Up, this charcoal grey unisex shirt by Canvas is perfectly soft for everyday wear.

    $18.00
  • Lux French Roast

     

    A classic French Roast with smooth, smoky, and bold flavors.

     

    Origin: China

    Tasting Notes: Earthy, Chocolate

    $13.95$75.00
  • Lux French Roast Swiss Water Decaffeinated

     

    The Swiss Water decaffeination process is chemical free and allows origin notes to shine through for a smooth and balance cup.

     

    Origin: Brazil

    Tasting Notes: Earthy, Chocolate

    $16.95$85.00
  • Puro Caff Espresso Machine Cleaner

     

    • Eliminates residue and buildup in group heads and keeps screens and filters clear for an even brewing extraction
    • Integral to the daily backflush regimen on traditional espresso machines, and ideal for soaking espresso machines parts and cleaning coffee brews
    $15.00
  • Red Shed Blend **

     

    **This coffee roasts to order on Tuesday of each week**

     

    The Red Shed in Ship Creek is where it all began. This blend represents everything we love about coffee: fruit tones up front, tons of sweetness, and a smoooooth body. We’ve sourced coffee from Tanzania’s Shilanga washing station for the second year in a row (this time around we’ve got some bigger beans, AA instead of PB) and we sourced a great coffee from Burundi Murago to be its sidekick. Side note – by no means does the Burundi deserve the back seat. This coffee comes from an awesome, privately held woman-owned company called Kalico. This group has washing stations in Kirundo and Muyinga Provinces, where altitudes range from 1650-1700 masl. This coffee is fully washed and then dried on raised African beds.

     

    Origin: Tanzania, Burundi

    Tasting Notes: Dark fruits (boysenberry, fig), black tea, clove, honey

    $15.95$80.00
  • Santa Elena Estate – Costa Rica **

     

    **This coffee roasts to order on Tuesday of each week**

     

    Located in the highlands of Costa Rica’s most famous coffee growing region, Tarrazú, Santa Elena Estate is owned and operated by Luz Marina Trujillo (aka Luzma). Luzma is the original bad ass: she was the first to utilize honey-processing in Costa Rica and is a strong female farmer in an industry still dominated by men. Luzma’s coffee is shade grown, hand-picked and sorted for quality at her own mill. Last year Luzma invested in new depulpers and this resulted in higher quality scores (vs last season). So clean and tasty! Santa Elena takes a holistic approach to sustainability, minimizing synthetic inputs and utilizing a closed-loop fertilizing system.

     

     

    Farmer: Luz Marina Trujillo

    Origin: Tarrazú

    Variety: Caturra

    Process: Washed

    Altitude: 1250-1650 masl

    Tasting Notes: Toffee, Apple and Honey

     

    $15.95$80.00