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Coffees with ** next to their name are roasted to order on Tuesdays of each week (pre-orders submitted by 4pm AKST on Mondays will roast and ship on Tuesday)

  •

    Caldera Blend

     

    Our Flagship House Blend is much more than traditional espresso. As espresso, Caldera presents flavors of citrus and chocolate and pairs well with milk. When brewed as drip, Caldera displays a more chocolate-forward cup with fruit undertones.

     

    Origin: Brazil, Colombia, Ethiopia
    Tasting Notes: Chocolate, Berries, Citrus

    $16.95 – $82.50
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  • Ethiopia – Guji

    One of our flagship coffees and our longest-standing relationship coffee at SteamDot, and we are proud to source this elegant coffee year after year. We source from rotating washing stations within the Guji Zone. Floral aromatics give way to tropical fruit flavors with a sweet finish. Its complex flavor makes it an exciting single origin offering, a stellar house cold brew and adds some flair to our Caldera espresso blend.

    Tasting Notes: Berry, citrus, floral

    $18.95 – $92.50
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  • Red Shed Blend **

     

    **This coffee roasts to order on Tuesday of each week**

     

    The Red Shed in Ship Creek is where it all began. We fired up our first roaster in a big red shed across the street from where locomotives park and we could feel the ground shake when they rumbled to life. As an ode to our beginnings, we were inspired to create a blend from Tanzania and Burundi that represents everything we love about coffee: complexity, dense sweetness, and of course incredible flavor.

     

    Origin: Tanzania, Rwanda

    Tasting Notes: Dark fruit, black tea, spice and honey

     

    $16.95 – $82.50
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  • Lux Decaffeinated

    – Decaffeinated with the Swiss water process – 

    Presented through an all-natural technique to remove caffeine, the semi-sweet and nutty flavors yield a smooth, balanced cup.

     

    Origin: Brazil

    Tasting Notes: Earthy, Chocolate

    $18.95 – $92.50
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  • Lux French Roast

     

    A longer, deeper roast, with smoky and robust flavors, yields a bold and smooth cup.

     

    Origin:  Global

    Tasting Notes:  Dark Chocolate and Smoky Vanilla

    $16.95 – $82.50
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  • Sumatra – Mandheling**

    **This coffee roasts to order on Tuesday of each week**

     

    Region: Central Aceh

    Process: Wet-Hulled

    Variety: Various

    Altitude: 1200-1500 m.a.s.l

    Tasting Notes: Herbal, dark chocolate, apple

     

    $18.95 – $92.50
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  • Peru – Santa Maria**

    **This coffee roasts to order on Tuesday of each week**

    Region: Cajamarca

    Process: Washed

    Altitude: 1850 m.a.s.l

    Tasting Notes: Milk chocolate, nougat, red apple

     

    $18.95 – $92.50
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  • Nicaragua – Finca La Esperanza**

    **This coffee roasts to order on Tuesday of each week**

    Region: Nueva Segovia

    Process: Natural

    Altitude: 1500 m.a.s.l

    Variety: Catuai Rojo

    Tasting Notes: Toffee, cranberry, baked apple

     

    $18.95
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  • Ethiopia – Banko Taratu**

    **This coffee roasts to order on Tuesday of each week**

    Region: Banko Taratu, Gedeo Zone, Yirgacheffe

    Process: Washed Double Fermentation

    Altitude: 1900-2300 m.a.s.l.

    Tasting Notes: Plum, orange blossom, cane sugar

     

    $18.95
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  • Guatemala – ALMA**

    **This coffee roasts to order on Tuesday of each week**

    Region: Huehuetenango, San Marcos, Nuevo Oriente

    Process: Washed

    Altitude: 1500-1600 m.a.s.l

    Tasting Notes: White grape, cocoa, walnut

    $18.95 – $92.50
    Select options This product has multiple variants. The options may be chosen on the product page